A named core NIKOSI category, not an afterthought — fresh
and peeled formats,
sourced from established South Indian
growing belts.
We source fresh garlic and onions from dependable growers, selecting them for their freshness, firmness, flavour, and appearance. Available in both whole and peeled formats, our range serves the needs of wholesale buyers, retailers, restaurants, and food-processing businesses. Our peeled options offer ready-to-use convenience, helping busy kitchens reduce preparation time while maintaining consistent quality and taste.
From aromatic curry bases and savoury sauces to soups, marinades, and everyday dishes, garlic and onions bring depth and character to countless recipes. Whether you prefer whole produce for flexible preparation or peeled options for larger cooking volumes, our selection makes these essential ingredients convenient to use across a wide variety of culinary applications.
Fresh and peeled formats available for every item — peeled variants ship ready for food manufacturing, no processing needed on arrival.
Firm cloves, consistent bulb size — export-graded for cold-chain shipping.
South Indian export specialty — genuine differentiation from generic big onion.
Fresh or peeled, single-item or mixed loads — request a quote for your required volume.
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